Kate and Meghan, very beautiful for the wedding of Princess Eugenie
Beside their husbands princes William and Harry, Kate and Meghan were very beautiful, one in fuchsia, the other in blue, at the wedding of Princess Eugenie of York.
Almost five months ago, Meghan Markle said “yes” to Prince Harry in St. George’s Chapel in Windsor. On October 12, the Duke and Duchess of Sussex returned to the place of worship where their marriage was celebrated. They came to attend the union of Harry’s cousin, Princess Eugenie of York, with her fiance Jack Brooksbank.
The couple arrived at the chapel at the same time as the Duke and Duchess of Cambridge , in two cars following each other. The two sons of Prince Charles and the late Lady Diana and their wives then sat side by side in the building, among members of the royal family.
To dress for this big day, Meghan and Kate had the same idea. Both had chosen to appear in outfits from fashion houses that had made their wedding dresses. Meghan appeared in a Givenchy navy blue coat, accompanied by a blue and bordeaux pouch of this prestigious French brand. The 37-year-old was wearing a blue Santa hat and Manolo Blahnik shoes.
Catherine, her sister-in-law, wore a fuchsia pink dress with Alexander McQueen. The mother of Princes George and Louis and Princess Charlotte had completed this bright look of a hat matching Philip Treacy, adorned with flowers and a veil, and Prada shoes of the same burgundy as his wallet.
The Princess Eugenie followed the theme of his autumn wedding down to the smallest detail! This Friday, October 12th, Prince Andrew’s daughter and Sarah Ferguson married her longtime mate, Jack Brooksbank. After the ceremony at St. George’s Chapel in Windsor and a carriage ride through the city, party place.
The same afternoon in Windsor Castle, some 850 guests were able to admire a magnificent five-story wedding cake.
As she did for her wedding dress by choosing the British brand Peter Pilotto, Eugenie of York favored the talents of her compatriots to design the cake of her nuptials. The 28-year-old princess has indeed appealed to London’s Sophie Cabot to imagine the dessert that will delight the eyes as well as the taste buds of her many guests. As the Twitter account of his father, the Duke of York, indicates, the bride and groom chose a red velvet cake made of chocolate and cream. According to People, it required not less than 400 eggs, 53 platelets of butter, nearly 15 kilos of flour and 20 kilos of sugar.
Princess Eugenie and Jack Brooksbank’s Wedding Cake, a red velvet and chocolate cake designed by London-based baker Sophie Cabot, has been inspired by the rich colours of autumn. #RoyalWedding pic.twitter.com/GSkKrydlPN
— The Duke of York (@TheDukeOfYork) October 12, 2018
As far as the decoration is concerned, the pastry chef essentially used sugar-colored leaves in a shimmering color. The golden initials E and J, for Eugenie and Jack, came to complete this autumnal creation. ” With such a cake, you have to do it well in advance, especially with all the work of sugar, it was important to put it rather quickly, explained the leader of 33 years. Each cake is different and celui- it was special considering this time of year, they wanted it in season – it was really a pleasure . “
It remains to be seen whether the bride and groom will follow the tradition that Prince William and Kate have applied to the letter, namely: to keep a floor to serve the wedding cake to the baptisms of their future future children!